From nature to taste.
We have a deep knowledge of the world of liquors: our extraction tradition has been developing in over one hundred years.
For our flavours, we select herbs, roots, barks, flowers, and fruits of unsurpassed organoleptic qualities, and we enrich them with the expertise of our flavourists.
Only by doing that we can give the liqueurs and spirits industry full authentic tastes.
- Infusions, tinctures, distillates and extracts of: herbs, roots, berries, seeds, barks, flowers and fruits
- Fruit flavourings
- Creamy, mellow flavourings
- Flavourings for traditional Italian liqueurs
- Fluid and soft extracts
- Natural colours
- Wine bouquets (only for authorized countries)