POTATO CHIPS | CRISPS | FRENCH FRIES |POP CORN | DRIED FRUIT AND VEGETABLES | NUTS | HYDROUS AND ANHYDROUS FILLING | SPREADABLE CREAMS | CRACKERS AND STICKS | PELLETS | DIPS AND SAUCES | BISCUITS | BREAD

Snacks

Characteristics

  • Stable powder flavours throughout their shelf life.

  • Available both in liquid and powder form.

  • Water-soluble or fat-soluble depending on the application.

  • Heat-resistant and stable even when treated at high temperatures.

  • Tested directly on the applications following the industrial production steps and parameters.

  • With/without glutamate (MSG), guanylate (GMP), inosinate (IMP).

  • Controlled and selected spices.

  • Standardised herb and spice extracts.

  • No additives or artificial colours.

  • Customisable product.

Plus +

  • Dosage tailored to meet the production needs of our clients.

  • Clients are invited to tasting sessions at our laboratories where we perfect each tailor made recipe.

  • Best value for money.

  • Wide variety of natural flavours.

Our flavours for your savoury snacks


The snack sector is predicted to experience a considerable growth over the next few years, to which L’Italiana Aromi is responding with a complete range of dusting flavours for crisps/chips, dried fruit, popcorn, etc. Included in the range are a number of flavours especially suitable for doughs and fillings such as crackers and sticks, bread, savoury biscuits, hydrous and anhydrous fillings, dips and spreadable creams.

Method of preparation, use of cutting-edge technologies, fine selection of raw materials: we are expert partners for the food industry.


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